V is for vegetables : inspired recipes & techniques for home cooks from artichokes to zucchini
(Book)

Book Cover
Average Rating
Author
Anthony, Michael, 1968-
Contributors
Kalins, Dorothy, author.
McEvoy, Maura, photographer.
Don Morris Design, book designer.
Published
New York : Little, Brown and Company, 2015.
Format
Book
Edition
First edition.
ISBN
9780316373357, 0316373354
Physical Desc
ix, 374 pages : color illustrations ; 28 cm
Status
Available from another library
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Description

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Copies

LocationCall NumberStatus
Antigo - Adult Nonfiction641.65 ANTHAvailable
Merrill - Adult Nonfiction641.65 ANTAvailable
Stetsonville - Adult Nonfiction641.65 ANTAvailable

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Subjects

LC Subjects
Cookbooks.
Cooking (Vegetables)
OCLC Fast Subjects
Cookbooks.
Cooking (Vegetables)

Published Reviews

More Details

Published
New York : Little, Brown and Company, 2015.
Edition
First edition.
Language
English
ISBN
9780316373357, 0316373354

Notes

General Note
Includes index.
Description
"One of America's most highly acclaimed chefs gives us more than 140 simple recipes and techniques for imaginative vegetable cooking at home."--provided by Amazon.com.
Description
If you are ready to speak the language of vegetables, Anthony helps you take the next step in the evolution of American food. He explains simple ideas and techniques that will elevate the produce you bring home into the most exciting dishes you've ever prepared. From vegetable purees and shaved raw vegetables to gratins, stews and sautéed greens, you'll never look at the farmers' market the same again.

Citations

APA Citation, 7th Edition (style guide)

Anthony, M., Kalins, D., & McEvoy, M. (2015). V is for vegetables: inspired recipes & techniques for home cooks from artichokes to zucchini (First edition.). Little, Brown and Company.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Anthony, Michael, 1968-, Dorothy, Kalins and Maura, McEvoy. 2015. V Is for Vegetables: Inspired Recipes & Techniques for Home Cooks From Artichokes to Zucchini. Little, Brown and Company.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Anthony, Michael, 1968-, Dorothy, Kalins and Maura, McEvoy. V Is for Vegetables: Inspired Recipes & Techniques for Home Cooks From Artichokes to Zucchini Little, Brown and Company, 2015.

MLA Citation, 9th Edition (style guide)

Anthony, Michael, Dorothy Kalins, and Maura McEvoy. V Is for Vegetables: Inspired Recipes & Techniques for Home Cooks From Artichokes to Zucchini First edition., Little, Brown and Company, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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